These child friendly savoury crackers are made from gluten free Amaranth (Rajgira) flour which contains three times the amount of calcium found in milk and a smaller percentage of wholewheat flour which is also great for fiber. It is also rich in protein and iron. Amaranth adds natural vitamin and mineral supplements to a child’s diet. The taste of delicious cheese along with powerful ancient grain amaranth adds to the satisfying crunchy texture. Cheese is rich in calcium and healthy fats and helps build muscles too. This is also the perfect healthy snack for the entire family in between meals, meetings, school breaks, playtime, before a game or even pre or post workout. These crackers constitute an amazing finger food for your infants and toddlers who are just learning to eat on their own. They are travel friendly, all you need to do is tear open a pouch.